Monday: Beef and macaroni w/tomatoes, yellow squash, green beans, wheat bread, pudding;

Monday: Beef and macaroni w/tomatoes, yellow squash, green beans, wheat bread, pudding;


Tuesday: Oven-fried chicken, black-eyed peas, carrots, wheat bread, fruit cocktail cake;


Wednesday: Baked ham, sweet potato casserole, spinach, rolls, peach cobbler;


Thursday: Swiss steak, Scandinavian vegetables, beets, wheat bread, applesauce, cookies;


Friday: Chili, pinto beans, corn, cornbread, lime Jell-O w/pears;