Monday: Sweet & sour pork, Japanese vegetables, rice, wheat bread, spiced pineapples;

Monday: Sweet & sour pork, Japanese vegetables, rice, wheat bread, spiced pineapples;


Tuesday: Spaghetti w/meat sauce, Normandy vegetables, tossed salad, garlic breadsticks, cinnamon applesauce;


Wednesday: BBQ chicken, pea salad, yellow squash, wheat bread, apricot crisp;


Thursday: Roast beef w/brown gravy, mashed potatoes, green beans, wheat bread, strawberries w/topping;


Friday: Hot dog, coleslaw, baked beans, tropical bar;